
Saturday, April 17, 2010
Saturday, November 21, 2009
The Flower of Hoja Santa


Hoja santa (Piper auritum) is an aromatic herb with a heart-shaped, velvety leaf which grows in tropic Mesoamerica. The name hoja santa means "sacred leaf" in Spanish.[2] A Mexican legend says that Virgin Mary dried diapers of the infant Jesus on the bush of this plant, hence the name.[3] It is also known as yerba santa,[4][5] hierba santa,[4] Mexican pepperleaf,[5] root beer plant,[2] and sacred pepper.[1]
Description
The leaves can reach up to 30 centimeters (12 in) or more in size. The complex flavor of hoja santa is not so easily described; it has been compared to eucalyptus,[6][7] licorice,[2][8] sassafras,[4][9] anise,[5][10] nutmeg,[5] mint,[11][12] tarragon,[6] and black pepper.[5] The flavor is stronger in the young stems and veins.
It is native to the Americas, from northern South America to Mexico, and has escaped cultivation in Florida.[13]
Usage
It is often used in Mexican cuisine for tamales, the fish or meat wrapped in fragrant leaves for cooking, and as an essential ingredient in Mole Verde, the green sauce originated in the Oaxaca region of Mexico.[4] It is also chopped to flavor soups and eggs.[14] In Central Mexico, it is used to flavor chocolate drinks.[5] In southeastern Mexico, a green liquor called VerdÃn is made from hoja santa.[15] American cheesemaker Paula Lambert created "Hoja santa cheese", the goat's milk cheese wrapped with the hoja santa leaves and impregnated with its flavor.[9][11] While typically used fresh, it is also used in dried form, although drying removes much of the flavor and makes the leaf too brittle to be used as a wrapper.[16]
Friday, November 20, 2009
Foliage Appeal in The Green House
Saturday, October 31, 2009
Thursday, October 22, 2009
Irises
Wednesday, October 21, 2009
Sunday, October 18, 2009
Coleus and Oak Tree Garden

Wednesday, October 14, 2009
Here Comes the Sun, for a Little While

Saturday, October 3, 2009
Between Pink, Shocking Pink, and Fuschia
Thursday, October 1, 2009
Ajania to Join the Fall Overture
Seemingly fall is here. Temperature this morning was 58˚F and it stayed cool all day even with unobstructed sun all day. Mums have been blooming and this particular variegated version, Ajania pacifica or Silver and Gold, is also joining the club to welcome the new fresh season with its flower buds appearing on the bushes near the green house.










































