June 8, 2010.
We're behind on getting rid of the coriander plants' flower buds, so then they flower and made seeds and went dry. I collected the dried seeds, roast them on a pan (without oil) and then ground them in a pestle and mortar to make roast coriander powder for cooking. It was perfect!
Dry coriander seeds.
© Burke's Garden, 2010.
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